Certificate
Baking Technology at Nakuru College of Commerce and Hospitality
6 /10
Baking Technology is a 2 years Certificate examined by KNEC.
Nakuru College of Commerce and Hospitality is a Private College located in Nakuru Town East Consituency and is accredited by the Technical and Vocational Education and Training Authority (TVETA) to offer this Certificate in Baking Technology program.
6 /10
Entry Requirements
- KCSE Mean Grade D (Plain) OR
- Pass in relevant Artisan Course OR
- Equivalent qualification approved by KNEC