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Dairy Production program

Mt Kenya University

Diploma Program

Course Details

Course Overview

Minimum Entry Requirements

KCSE Mean Grade of C- with D+ in English / Kiswahili, D+ in Mathematics / Physics, C- in Biology / Biological Sciences, C- in Chemistry / Physical Scences, C- in Agriculture, Division II, A holder of a Certificate in Dairy Technology

Course Objectives

Have acquired knowledge skills in handling milk from production, processing to marketing,Demonstrate skills the policy environment for the benefit of the dairy industry, Have acquired knowledge and skills to be capable of adaptation and hybridization of new technologies in dairy engineering, Have acquired skills in livestock reproduction, breeding and general livestock management, Demonstrate skill in formulation of ratios production, conservation and utilization of livestock feeds

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