This food and beverage production and service course looks at the production of food and beverages from a holistic point of view. It covers both the theoretical and practical aspects of food and beverage production.
The aim of this course of study is to develop a range of knowledge and understanding, ... read more
This food and beverage production and service certificate course provides students with adequate professional skills needed to operate within a food and beverage department of a hotel or any food service operations establishment.
... read moreThe minimum entry requirements for the certificate in food and beverage production and service course are:
Mountain Institute of Business & Technical Studies (MIBS college) is a TVETA accredited institution offering technical courses with an aim of transforming lives through advancing Knowledge and innovations.
The college has qualified and professional technical savvy team that strive to identify and nature talents from our students.
This is done through proper ... read more
The Kenya National Examinations Council (KNEC) is the national body responsible for overseeing national examinations in Kenya, it is established under the Kenya National Examinations Council Act Cap 225A of the Laws of Kenya, in 1980. In 2012 this act was repealed and replaced with KNEC Act ... read more
